|
KMID : 0545119930030010057
|
|
Journal of Microbiology and Biotechnology
1993 Volume.3 No. 1 p.57 ~ p.60
|
|
|
Taxonomy, Fermentation, Isolation and Characterization of a Herbicidal Compound, 3D5
|
|
KIM, SHIN-DUK
RYOO, IN-JA/KIM, CHANG-JIN/YOO, ICK-DONG
|
|
|
Abstract
|
|
|
|
The herbicidal compound, 3D5 was isolated from the culture broth of strain 3D5, a soil isolate. Based on taxonomic studies, this culture was identified as Streptomyces sp. 3D5.
|
|
|
KEYWORD
|
|
|
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
  
|
|